Sunflower Kitchen Babaghanouj is a classic Middle Eastern spread made with roasted eggplant. It has a rich and smoky taste.
- Sugar Free
- Gluten Free
- Dairy Free
- Vegan
- Non-GMO
- Kosher
- Ingredients
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Eggplants, tahini (sesame paste), sunflower oil, filtered water, sea salt, garlic, citric acid