Masontops – Complete Fermentation Kit, 9 pieces Masontops

Fermented vegetables are delicious, loaded with probiotics, and easy to make at home. Mason jars are the perfect vessel to ferment in: they’re easy to find, fit perfectly in kitchen cupboards, are dishwasher safe, and versatile. That’s why Masontops created an entire suite of products for fermenting vegetables in Mason jars. If you don’t already have Mason jars, you can order some here.

The Complete Fermentation Kit has everything needed–even the recipes–to start fermenting probiotic-rich vegetables in Mason jars. A tool is included for every step of the process, from pounding the vegetables, weighting them below the brine, and automatically venting the gas. Fermented foods are a good and natural way to improve your gut health. 

• Simple Tools for Fermenting Vegetables – Enough Supplies for up to 4 Fully Equipped Jars (9-Pieces Total)

• Make Probiotic Sauerkraut, Pickles, Kimchi & More – Includes Bonus Recipe Book to Get Started

• Materials Include Food-Safe Glass, Silicone, and Acacia Wood

• Designed for Wide Mouth Mason/Canning Jars (Ball, Bernardin, Kerr, etc.)

• Includes Pickle Pipe Silicone Airlocks, Pickle Pebbles PLUS+ Clear Glass Fermentation Weights and the Pickle Packer All Natural Acacia Wood Vegetable Tamper
• Set of 4 Pickle Pipes – for Wide Mouth Mason Jars
• Set of 4 Pickle Pebbles – 2 3/4 ” Diameter x 3/4 ” Thick 
• Pickle Pebbles are Lead-Free, Food-Grade and Non-Porous Clear Glass Ferment Weights
• Pickle Packer – All Natural Double-sided Acacia Wood Vegetable Tamper
• Pickle Packer Dimensions – 10″ Tall; 2.5″ at Wide End; 2″ at Smaller End