Skotidakis Cow’s Milk Feta Cheese is made from pasteurized cow’s milk. Feta is a starring addition to salads, pastas or as an ingredient in cheese or vegetable pies.
- Proudly Canadian
- Natural Ingredients
- Ingredients
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Pasteurized cow’s milk, milk protein concentrate, calcium chloride, microbial enzyme, bacterial culture, packaged in brine (water, salt, calcium chloride, lactic acid, natamycin).